Incredible Citrus Basil Strawberry Bliss Preserve
The Incredible Citrus Basil Strawberry Bliss Preserve is a vibrant, flavorful concoction that beautifully marries the sweetness of ripe strawberries with the refreshing zing of citrus and the aromatic touch of basil. This preserve not only brightens up your breakfast table but also adds a gourmet flair to any dish it accompanies. Whether spread on toast, dolloped on desserts, or paired with savory dishes, this preserve is sure to delight your taste buds.
Key Takeaways:
- Preparation time: 30 minutes
- Difficulty level: Easy
- Main ingredients: Strawberries, sugar, citrus (lemons or oranges), fresh basil
- Special techniques: Maceration, canning
- Storage information: Refrigerate for up to 3 weeks or can for long-term storage
Introduction to Incredible Citrus Basil Strawberry Bliss Preserve:
The origins of fruit preserves date back centuries, rooted deeply in the need to preserve the harvest. As fruits ripen, they can quickly become overabundant, and our ancestors discovered that cooking fruits with sugar not only extended their shelf life but also transformed their flavors into a luscious, sweet treat. The practice of making preserves has evolved over time, with modern recipes allowing for creative combinations that celebrate seasonal produce.
This particular recipe for Citrus Basil Strawberry Bliss Preserve is a reflection of the vibrant flavors found in summer gardens. Strawberries, a quintessential summer fruit, are complemented by the zesty brightness of citrus and the unique herbal notes of fresh basil. This preserve captures the essence of summer in a jar, allowing you to enjoy the season’s bounty even in the colder months. The interplay of flavors not only enhances the taste of the preserve but also showcases the creativity and ingenuity behind making preserves at home.
Ingredients for Incredible Citrus Basil Strawberry Bliss Preserve:
- Strawberries (2 pounds): The star of the preserve; their natural sweetness provides the base flavor.
- Granulated sugar (4 cups): Acts as a preservative and enhances the sweetness and texture of the preserve.
- Fresh basil (1 cup, chopped): Adds an aromatic herbal note that complements the strawberries and citrus.
- Citrus juice (1 cup, preferably lemon or orange): Provides acidity to balance the sweetness and helps with the gelling process.
- Zest of 1 lemon or orange: Intensifies the citrus flavor and adds a fragrant aroma.
- Pectin (optional, 1 box): A natural thickening agent that can help the preserve set if desired.
- Water (1/2 cup): Used to dissolve pectin if included in the recipe.
Preparation Steps for Incredible Citrus Basil Strawberry Bliss Preserve:
1. Prepare the strawberries: Rinse the strawberries under cold water, remove the stems, and slice them into quarters. Place the sliced strawberries in a large mixing bowl.
2. Macerate the strawberries: Sprinkle the granulated sugar over the strawberries, tossing to coat. Allow them to sit for about 15-20 minutes. This process will draw out the juices from the strawberries, creating a syrupy mixture.
3. Prepare the citrus: While the strawberries are macerating, zest and juice the lemon or orange. Set aside the zest and juice for later use.
4. Combine ingredients: After the strawberries have macerated, add the citrus juice, zest, and chopped basil to the bowl. Stir gently to combine.
5. Cook the mixture: Transfer the berry mixture to a large pot. If using pectin, follow the instructions on the package for dissolving it in water and add it to the pot. Heat the mixture over medium-high heat, stirring occasionally until it comes to a boil.
6. Boil for gelling: Once boiling, reduce the heat to medium and allow it to boil for about 10-15 minutes, stirring frequently. The mixture should thicken and reduce slightly.
7. Test for doneness: To test if the preserve is ready, drop a spoonful onto a cold plate and let it sit for a minute. Run your finger through it; if it holds its shape, it’s ready to be jarred.
8. Jar the preserve: Sterilize your canning jars and lids in boiling water. Using a ladle, fill the jars with the hot preserve, leaving about 1/4 inch of space at the top. Wipe the rims with a clean cloth to ensure a good seal.
9. Seal and process: Place the lids on the jars and screw the bands on until they are fingertip-tight. If canning, process the jars in a boiling water bath for 10-15 minutes. If not canning, let the jars cool to room temperature before refrigerating.
10. Cool and store: Allow the preserve to cool completely. Store in the refrigerator for up to 3 weeks or follow proper canning procedures for long-term storage.
Flavor Profile of Incredible Citrus Basil Strawberry Bliss Preserve:
The Incredible Citrus Basil Strawberry Bliss Preserve offers a symphony of flavors and aromas. The sweetness of the strawberries is balanced by the bright acidity of the citrus, which cuts through the richness, creating a refreshing finish on the palate. The basil adds an unexpected herbal layer, infusing the preserve with a fragrant quality that elevates its taste.
In terms of texture, the preserve is smooth yet chunky, with the soft, tender pieces of strawberries providing a delightful bite. The aroma is intoxicating, with the sweet scent of strawberries mingling with the zesty citrus and the earthy undertones of fresh basil. This preserve is not just a treat for the taste buds but also a feast for the senses.
Benefits of Incredible Citrus Basil Strawberry Bliss Preserve:
Beyond its delicious taste, the Incredible Citrus Basil Strawberry Bliss Preserve offers several nutritional benefits. Strawberries are rich in vitamins C and K, fiber, and antioxidants, making them a healthy addition to your diet. Citrus fruits, with their high vitamin C content, support the immune system and provide anti-inflammatory properties.
Basil is not only fragrant but also contains essential oils that have been linked to various health benefits, including anti-inflammatory and antibacterial properties. This preserve, when enjoyed in moderation, can be a delightful way to incorporate seasonal fruits and herbs into your diet, offering both flavor and nutrition.
Serving Suggestions for Incredible Citrus Basil Strawberry Bliss Preserve:
This delightful preserve can be enjoyed in numerous ways. Spread it generously on toasted bread or scones for a delicious breakfast or brunch option. Pair it with creamy cheeses, such as goat cheese or brie, for an elegant appetizer.
You can also use it as a topping for yogurt, oatmeal, or pancakes, adding a burst of flavor to your morning routine. For dessert, consider swirling it into cheesecake batter or using it as a filling for pastries. The versatility of this preserve means it can elevate both sweet and savory dishes, making it a staple in your kitchen.
Storage Tips for Incredible Citrus Basil Strawberry Bliss Preserve:
To ensure the longevity of your Incredible Citrus Basil Strawberry Bliss Preserve, proper storage is key. If you choose to refrigerate it, store it in an airtight container or jar. It will keep well in the fridge for up to 3 weeks.
For long-term storage, consider canning the preserve using sterilized jars and lids. Process the jars in a boiling water bath to create a vacuum seal, allowing the preserve to last for up to a year when stored in a cool, dark place. Always check for signs of spoilage, such as off smells or mold, before consuming.
Conclusion:
The Incredible Citrus Basil Strawberry Bliss Preserve is a delightful addition to any kitchen, capturing the essence of summer and the joy of home canning. With its vibrant flavors and versatile uses, this preserve is sure to become a favorite among family and friends. So gather your ingredients, put on your apron, and embark on the rewarding journey of making this delicious preserve. You’ll be glad you did!
FAQ Section:
1. Can I use frozen strawberries for this recipe?
Yes, you can use frozen strawberries, but they may release more liquid during cooking. Adjust the sugar and cooking time accordingly.
2. What if I don’t have fresh basil?
If fresh basil is unavailable, you can omit it or try substituting it with a small amount of dried basil, though the flavor will be less vibrant.
3. Can I reduce the sugar in this recipe?
You can reduce the sugar, but it may affect the preserve’s consistency and shelf life. Consider using low-sugar pectin if you want to cut down on sugar.
4. How do I know if my preserves have set properly?
A simple test is to place a spoonful of the hot preserve on a cold plate. If it holds its shape after cooling for a minute, it has set properly.
5. Can I add other fruits to this preserve?
Absolutely! Other fruits like raspberries or blueberries can be added for variety, just be mindful of their sweetness and acidity levels.
6. Is this preserve suitable for gifting?
Yes, this preserve makes a lovely gift! Just ensure it’s properly sealed and labeled, and consider adding a decorative touch to the jar.
7. How long does this preserve last when canned?
When properly canned and stored in a cool, dark place, it can last for up to a year.
8. What can I pair this preserve with for a savory dish?
Try pairing it with roasted meats, especially pork or chicken, or use it as a glaze for grilled vegetables.

🍽️ Incredible Citrus Basil Strawberry Bliss Preserve
⏱️ Prep Time: 30 minutes
🔥 Cook Time: 30 minutes
👥 Servings: 4
🍽️ Course: Main Course
🛒 Ingredients
- 4 cups fresh strawberries, hulled and halved
- 1 cup fresh orange juice
- Zest of 1 lemon
- 1 cup granulated sugar
- 1/2 cup fresh basil leaves, chopped
- 1/2 teaspoon sea salt
- 1 tablespoon lemon juice
- 1 teaspoon pectin (optional)
👨🍳 Instructions
- Step 1: Combine strawberries, orange juice, lemon zest, and sugar in a large pot; let sit for 30 minutes.
- Step 2: Heat mixture over medium heat to a gentle boil, then reduce to low and simmer for 15-20 minutes until thickened.
- Step 3: If using, stir in pectin and simmer for an additional 5 minutes.
- Step 4: Remove from heat and stir in basil, sea salt, and lemon juice.
- Step 5: Ladle preserve into sterilized jars, leaving 1/4 inch headspace, and wipe rims.
- Step 6: Seal jars with sterilized lids and process in a boiling water bath for 10 minutes.
- Step 7: Cool jars completely and check seals.